5 O’CLOCK MENU (Available until 6.30) Seafood chowder Homemade soup of the day Smoked mackerel platter Crispy bacon salad   Seafood pasta Baked cod with orange and ginger sauce Beer-battered whiting Toulouse sausages with chive mash Lamb shank with red wine sauce Spinach pancake with mushroom sauce (V) Fish of the day   Rhubarb and raspberry crumble Apple and blueberry tart Softie fudgie brownie